Locally sourced produce
Food
Fresh seasonal and local
From the weary walker to the proper foodie, our menu is designed for everyone. Think fresh seafood and hearty roasts, complemented with some fantastic, hand-picked wine.
Join us for our Supper Club, running from Tuesday to Thursday, 4 PM to 8 PM, starting 3rd November until 19th December.
Drink
Local drinks
At the Anchor Inn, we pride ourselves on our stringent standards, proudly maintaining the Cask Marque seal of approval—evident in every refreshing sip. Our selection features a range of real ales from Palmer's Brewery in nearby Bridport.
Our drink menu includes a seasonally updated list of classic and unique cocktails, inspired by local ingredients. We also offer a variety of local spirits, from gin to rum, showcasing the best the West Country has to offer.
Celebrate special occasions with a bottle of Prosecco or our preferred bubbly, the classic Cuvée from Furleigh Estate in Salway Ash.
Our Suppliers
@anchoratseatown
